fudge

Food comas: we've all been there. There's nothing worse than polishing off a delicious dessert and then feeling like you immediately need to curl up in bed and sleep for a week because you feel so full up. Continue reading →

If you weren't aware, today is National Toasted Marshmallow Day - I know what you're thinking, "Is there a National Food Day for absolutely everything these days?" Continue reading →

This month, right through until September, both our vanilla and chocolate fudge cubes will be half price. Continue reading →

Sprinkles seem to add a certain wow-factor to any sweet treat, whether that be on our morning pancakes, drenched in whipped cream and syrup, or a delicious homemade birthday cake for a loved one. Continue reading →

One of our lovely customers, Debbie from Poptastic Cakes, recently made a batch of fudge with 2 simple ingredients - white Yolli melts and peanut butter. Continue reading →

Many children in the United States are brought up to love pancakes. As an Italian, I never understand why. Now that I have tried these homemade vanilla fudge pancakes, I'd happily trade my morning croissant for them! Continue reading →